Pineapple is in season!
Care of Martha Stewart:
In a medium bowl, combine:
1 can (15.5 oz) black beans, rinsed and drained
1 1/2 cups chopped pineapple
1 jalapeno, stemmed and seeded and minced
3 Tbs finely chopped red onion
1/4 cup chopped fresh cilantro
1 Tbs fresh lime juice
season with coarse salt
Makes 4 cups
serve with tortilla chips
can store in fridge for up to 3 days
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